plant-signaling

It suggests that simply grafting your tomato plants onto hardy rootstock could give their offspri...

Tomatoes you buy at the grocery store have lost much of their natural toughness over decades of b...

It points toward a new generation of disease-resistant rice that could protect harvests for billi...

The wheat in your bread and the vegetables in your garden depend on precise temperature cues to k...

Microplastics breaking down in your garden soil are quietly strangling the beneficial fungi that ...

Sensors that 'listen' to your tomatoes or wheat could one day alert farmers and gardeners to wate...

Scientists discovered how a wheat-infecting rust fungus hijacks a plant protein to incr...

Disabling a single gene could allow breeders to cross wild rice relatives with cultivated rice, p...

Drought is one of the biggest threats to corn harvests worldwide, and this discovery points to a ...

As summers grow hotter and more unpredictable, the rice that feeds half the world's population is...

As summers get hotter, the vegetables and flowers in your garden are quietly accumulating more ge...

Rice varieties being developed through this research could increase yields on existing farmland —...

It means the peppers in your garden may already be producing their own natural defense compounds,...

Vegetables and grains you eat could one day be grown with far fewer pesticides if farmers learn t...

Understanding how plants recruit helpful soil microbes could lead to farming practices that use f...

It means future crops could be bred to feed themselves more efficiently from the soil, potentiall...

The avocados at your grocery store are under constant threat from devastating fungal diseases, an...

Wheat, rice, and corn — the crops that make up most of your daily meals — could be engineered to ...

The tomatoes wilting in your garden and the trees lining your street are entering an era of more ...

The corn on your dinner plate could become harder to grow and more expensive as droughts intensif...

Farmers and gardeners who water with tap water or live near coastal areas are unknowingly salt-st...

Researchers demonstrate how beneficial microorganisms living inside Gloriosa superba pl...

Tomatoes, peppers, and other crops engineered with this switch could resist devastating bacterial...

Every tomato plant, wheat stalk, and oak tree in your garden uses this exact molecular alarm to d...

The rice in your next meal could soon come from shorter, sturdier plants that produce more grain ...

Poplar trees lining your streets or growing along riverbanks are quietly directing underground ba...

Tomatoes, peppers, and other garden crops silently wage wars against bacterial blights every seas...

Every loaf of bread you buy depends on wheat surviving droughts that are becoming more frequent, ...

The wheat in your bread, pasta, and cereal is one of the crops most threatened by intensifying dr...

Whiteflies and planthoppers devastate vegetable gardens and rice paddies worldwide, and now we kn...

Beneficial bacteria already living in your garden soil could be cultivated or applied as a natura...

Compact dwarf grapevines could make growing wine grapes in a backyard, on a patio, or in a small ...

Oak and beech trees in your local park or forest are quietly cooperating underground, and underst...

It means the rosemary in your garden is actively communicating with surrounding plants, and under...

Understanding how lupins unlock phosphorus from soil could lead to crops that need far less chemi...

Invisible fungi living inside everyday plants — including ones in your garden — may be quietly pr...

Understanding how roots are wired could help scientists breed crops that find nutrients more effe...

It suggests plants are far more electrically 'wired' than we imagined — meaning the garden plants...

Understanding how rice controls its own growth in poor soil could help farmers breed varieties th...

Understanding how plants like ferns maximize energy from shifting light could inspire smarter pla...

It means the hot peppers in your garden or on your plate could be grown with far less water, help...

Food on your plate — from the wheat in your bread to the tomatoes in your salad — could soon be g...

If you grow broccoli, cabbage, kale, or bok choy, clubroot disease can silently devastate your cr...

It brings us closer to tomatoes and other garden crops that naturally fend off insects on their o...

Understanding exactly how corn and other grass crops regulate water loss through their leaves cou...

Same over-fertilizing habits that gardeners and farmers use to grow bigger, greener plants may be...

Planting sunflowers in your garden or community green space could directly support the health of ...

Vegetables, grains, and fruits you rely on are increasingly threatened by extreme heat and drough...

Soil salinity is quietly destroying farmland worldwide — and the genetic tools found in a tough c...

Understanding how plants naturally manage stress through GABA could lead to crops that survive dr...

Understanding how plants 'listen' to helpful fungi could soon lead to crops that need fewer pesti...

Seeds behind 70% of the food on your plate are under threat from climate change, and this researc...

Tomatoes, peppers, and squash in your garden are constantly battling viruses that secretly sabota...

Understanding exactly which genes control color and shape in sweet potato could help breeders dev...

Food on your plate and the plants in your garden could soon be bred not just for yield or taste, ...

Strawberries you buy at the store — or grow in your garden — may soon be protected by beneficial ...

It means the invisible life in your garden soil directly influences the quality and taste of the ...

Rising soil salinity from irrigation and climate change threatens the soybeans in your grocery st...

Shorter wheat plants are more resistant to wind and rain damage, meaning farmers lose less of the...

It points toward a practical, natural way to grow safer strawberries with lower pesticide residue...

It means the way you grow plants this year — what you plant and where — could be quietly building...

It could help farmers grow more rice with less water — important as droughts become more frequent...

Understanding exactly how plants sense drought at the cellular level could lead to crops that sur...

Understanding exactly how plants fight off disease could help scientists engineer crops — like wh...

Trees in your local park or forest aren't just passively growing side by side — they're engaged i...

It could lead to drought- and disease-resistant versions of the fruits, vegetables, and grains yo...

Vegetables, grains, and fruits you eat are increasingly threatened by droughts and heat waves, an...

Understanding exactly how pea plants partner with soil bacteria to 'fix' their own nitrogen could...

Discoveries made about plant health, disease resistance, and nutrient uptake in labs have histori...

Vegetables and grains you eat could soon be bred to naturally withstand the increasingly erratic ...

Same fungi attacking lab crops also threaten the wheat in your bread, the rice in your pantry, an...

Health of the soil around your garden plants isn't just background — it may be their first and mo...

Microbes living in your garden soil are in a constant, ancient negotiation with your plants — and...

Understanding how plants decide when to grow versus when to fight stress could lead to crops that...

Understanding exactly which potato smells attract destructive moths could help breeders develop p...

Understanding how plants naturally defend themselves against insects could inspire new ways to pr...

Beneficial microbes already living inside the plants in your garden and grocery store could soon ...

Early spring cold snaps paired with dry conditions are a leading cause of corn crop losses, and u...

The tomatoes, wheat, and vegetables in your garden or on your plate are increasingly threatened b...

The tomatoes and wheat behind your next meal could survive droughts and disease outbreaks far bet...

Quinoa's secret to surviving salty soils could soon be engineered into the vegetables in your gar...

The tomatoes and wheat in your grocery store may soon be protected not by synthetic chemicals, bu...

The microbes living in your garden soil are quietly working to keep your tomatoes both growing vi...

Peaches grown in the same orchard year after year slowly poison themselves through their own root...

The vegetables in your garden already use this hidden molecular memory system to decide when to f...

Microplastics washing off roads, packaging, and synthetic mulch are already in the soil your vege...

The beans and peas in your garden naturally fertilize themselves by recruiting soil bacteria — an...

A plant growth hormone you may have used to propagate cuttings or boost flowering in your garden ...

The tomatoes, wheat, and potatoes in your grocery store are constantly under siege from fungal an...

A natural, soil-based alternative to fungicides — feeding your plants the right root compounds co...

The sugar beets and chard in your garden under a dry summer spell may quietly become a better mea...

Cassava feeds over 800 million people worldwide, and this discovery could lead to disease-resista...

The tomatoes and wheat in your grocery store may soon be bred with better internal clocks, helpin...

A naturally occurring soil fungus could replace or reduce fungicides on the alfalfa fields that f...

Cadmium from industrial pollution and some fertilizers quietly accumulates in rice and wheat grow...

The tomatoes on your kitchen counter are quietly managing their own serotonin levels as they ripe...

The citrus trees at your local farmers market or in your backyard could one day be protected from...

The tomatoes and peppers in your garden are already releasing invisible chemical signals that sum...

Flooding destroys roughly 20% of global crop yields in wet years, threatening the vegetables, gra...

A natural plant extract could help the corn in drought-stressed farming regions stay productive l...

Farmers apply billions of pounds of phosphorus fertilizer every year to compensate for what plant...

The tomatoes, apples, and cucumbers at your grocery store could soon be tougher against disease a...

Clubroot destroys canola and cabbage crops worldwide, and this discovery points to a specific gen...

Rice you eat likely came from fields doused in pesticides to fight the striped stem borer — this ...

Apple orchards worldwide are quietly being poisoned by their own soil after replanting, and this ...

The wheat in your bread, pasta, and cereal is increasingly threatened by droughts that climate ch...

The corn in your grocery store—and the tortillas, cornbread, and animal feed it becomes—could sta...

Soggy weather before harvest can cause wheat grain to sprout right on the stalk, ruining the flou...

Strigolactones are the hormones that decide how bushy or tall your garden plants grow — cracking ...

Bacteria living around your garden plants' roots aren't always on your side — some can quietly st...

Flowers in your garden, the fruit trees at your local farm, and the wildflowers in your park all ...

The caterpillars or aphids chewing on your tomatoes and roses are secretly rewiring the microbial...

Every tomato, strawberry, and cup of green tea owes its stress-fighting chemistry to the same fla...

Citrus tristeza virus has wiped out millions of citrus trees globally — understanding how plants ...

It points toward a way to engineer food crops — like tomatoes — that stay productive even when gr...

Tomatoes grown with this melatonin-boosting gene edit produce more carotenoids (the pigments behi...

Understanding how plants adjust their water and gas exchange under rising CO2 could help predict ...

If you have a black walnut tree in or near your garden, the leaves you rake and let sit on the gr...

Understanding how plant roots grow and regenerate could lead to crops with deeper, more resilient...

Understanding how plants naturally defend themselves against disease could help scientists breed ...

It could lead to tomatoes that stay fresh on your counter or in stores for much longer without go...

Friendly bacteria already living in your garden soil could be supercharged to help your seeds spr...

Cadmium — a toxic heavy metal from industrial pollution and some phosphate fertilizers — silently...

Invisible communities of microbes living in your garden soil and on plant roots are increasingly ...

Understanding hybrid vigor in rice directly drives the development of higher-yielding varieties t...

Red color of apples isn't just cosmetic — anthocyanins are the antioxidants that make apples heal...

Understanding how plant roots 'talk' to soil microbes could lead to farming practices that grow m...

Waxy coatings on your vegetable garden's flowers and leaves are quietly adapting to rising temper...

Roughly half the world's arable land is too acidic for many crops, and this research points towar...

Microscopic life in your garden soil and on plant leaves may be the difference between a thriving...

It suggests that healthy plants are actively recruiting and directing their microscopic allies in...

It points toward a compost-based, chemical-free way to protect your tomato crop from one of the m...

Houseplants or garden herbs you already grow may be quietly protecting your lungs by releasing fr...

Understanding how plants take up nutrients from soil could lead to crops that need less fertilize...

It means the pears you buy at the grocery store could one day be grown with far less chemical fer...

Same principle — that healthy soil microbes boost plant productivity — applies to your garden: nu...

Invisible microbial world in your garden soil directly shapes how well your plants grow — and thi...

Rice feeds more than half of humanity, and understanding the molecular dials that control how ric...

These discoveries could lead to crops that produce more food, taste better, or survive droughts a...

Food on your plate — wheat, rice, corn — may soon come from crops engineered to survive droughts,...

Herbs and plants you brew into teas or take as supplements may be doing far more than delivering ...

Vegetables in your garden and the wheat in your bread could soon be bred to survive droughts and ...

Understanding how plants naturally defend themselves could lead to new, eco-friendly alternatives...

It could lead to crops that protect themselves from disease without the toxic chemical residues t...

Understanding how plants rewire their internal transport systems under stress could directly lead...

Same gene that tells a plant how to keep growing and regenerating itself could soon help scientis...

Vegetables, grains, and fruits we eat are constantly battling heat waves, drought, and soil stres...

It could lead to vegetables, grains, and fruits that naturally fend off disease and survive harsh...

Understanding how plants open and close their leaf pores could lead to crops that use water more ...

Same molecular switches that tell a tomato when to ripen, a seedling when to reach toward light, ...

Same molecular signals that help legumes team up with soil bacteria to naturally fertilize themse...

Understanding how plants naturally recruit helpful soil microbes could lead to crops that need le...

Saltier soils — driven by irrigation and climate change — are already reducing crop yields worldw...

If a beneficial fungus living in plant roots or stems can supply stress-fighting hormones directl...

Understanding why beneficial soil fungi help your vegetables and fruit trees but ignore — or even...

BPA from plastics contaminates garden soils and urban green spaces, and this research suggests th...

Rice feeds more than half the world's population, and as droughts become more frequent with clima...

Understanding exactly how plants decide when to flower could help breeders develop crops that blo...

Higher-oil canola means more vegetable oil produced per acre, which could help keep cooking oil a...

Understanding what invites beneficial soil bacteria to plant roots could help gardeners and farme...

It suggests that one day, instead of synthetic pesticides, gardeners and farmers might spray a na...

Humble yam you might grow in your garden or buy at the farmers market contains microscopic protec...

It brings us closer to a domestically grown, water-efficient source of natural rubber, which coul...

Understanding how plant hormones work is the key to growing more food with less water and fewer p...

It could lead to a safe, natural spray or soil treatment that helps your garden cucumbers grow st...

Tweaking how a plant senses light and heat could lead to tomatoes, rice, and wheat varieties that...

It suggests that the healing potency of medicinal herbs you grow or buy could one day be enhanced...

The tomatoes in your garden and the wheat in your bread respond to drought by releasing a hormone...

When your tomatoes or roses face a dry spell followed by a fungal outbreak — a scenario becoming ...

Canola oil in your kitchen comes from a crop routinely devastated by white mold fungus, which can...

Wheat rust diseases can wipe out entire harvests, and the bread on your table depends on breeders...

The soybeans in your grocery store's tofu and edamame increasingly come from acidic soils where a...

Cheaper, more nutritious corn at the grocery store gets closer to reality as farmers learn to gro...

The tomatoes, wheat, and corn in your grocery store could one day be bred to thrive with far less...

The garlic, kale, and broccoli in your garden use sulfur compounds as both a immune system and a ...

Every tomato, wheat grain, and leafy green in your grocery store depends on plants surviving heat...

Nanoparticles are already being tested in fertilizers and pesticides, so understanding how they m...

Every tomato, apple, and grain of wheat on your plate depends on a plant successfully reading its...

The tomatoes and wheat in your grocery store may soon be bred to withstand both drought and disea...

Grapevines in wine regions worldwide are already struggling with longer, hotter dry seasons — thi...

The bacteria living inside the apple seeds you plant—or that apple trees pass to their offspring—...

Tomatoes, wheat bread, and rice on your plate could become more reliably abundant as breeders use...

Bacterial wilt quietly kills tomatoes, peppers, and potatoes in home gardens and farms worldwide ...

Compounds in the fruits, herbs, and vegetables you grow or buy at the market are being studied as...

Every ear of corn and tomato on your plate survived a constant barrage of fungal blights, bacteri...

Shorter wheat plants that yield more grain means the bread on your table could become more afford...

The vegetables grown on farmland near old industrial sites or heavily fertilized fields may carry...

The tomatoes and grains at your grocery store could soon be bred to grow more efficiently by twea...

Rice is the staple food for half the world's population, and these molecular tools could soon pro...

Tomatoes engineered with a tweak to their microbial-partnership genes could grow with stronger bu...

Root-knot nematodes quietly devastate vegetable gardens and farm crops worldwide — understanding ...

The bread, pasta, and cereals on your grocery store shelves depend on wheat farmers being able to...

The potatoes on your plate and the tomatoes in your garden know when to flower and form tubers be...

Tomatoes, wheat, and other crops you eat could soon be grown with less pesticide and more resilie...

The canola oil in your kitchen and the rapeseed fields across farming regions are under constant ...

The vegetables and wildflowers in your garden time their sprouting and flowering by reading both ...

Trees in your local park, the wood in your furniture, and the paper in your books all depend on t...

The crops on your dinner plate — wheat, rice, corn — carry millions of tiny RNA molecules that fo...

Rice varieties grown in your region exist because their ancestors evolved to flower at exactly th...

The rice in your grocery store could be grown with less phosphorus fertilizer — and stay producti...

Tiny particles made from shrimp shells could soon help the tomatoes in your garden — and the crop...

Fruits, vegetables, and grains grown near you could soon require far fewer chemical fungicides, b...

Tomatoes, peppers, and strawberries in your garden all use the same pigment-and-lignin defense sy...

Understanding why daisies, sunflowers, lettuce, and artichokes all share that distinctive 'flower...

GBNV can devastate tomato, peanut, and bean crops that many gardeners and farmers rely on, and a ...

Olives, berries, and tea leaves you grow or buy at the farmers market are literally producing che...

Understanding BBX proteins could lead to crop varieties that produce more food, stay healthier un...

Same molecular switches that help a tomato plant survive a drought or fight off disease could be ...

Madagascar periwinkle produces compounds used in childhood leukemia drugs, and understanding the ...

Understanding exactly how apple trees sense and survive freezing could help breeders develop fros...

Understanding exactly how plants switch on their immune systems could soon lead to tomatoes, whea...

Understanding exactly how bacteria sneak past a plant's defenses — or get caught — could lead to ...

Leftovers from making your olive oil, apple juice, or wine could soon help protect the vegetables...

Rare earth metals from discarded electronics and industrial waste are quietly building up in farm...

Same biochemical switch that makes plants fight off pests and stress also controls the pigments a...

Playing sound near your garden or crops might one day be a science-backed way to help roots grow ...

The same chemical signals that make a plant fight off caterpillars can quietly cut its seed produ...

Every tomato, rose, and oak in your garden is running a sophisticated molecular alarm system righ...

Every tomato, rose, and oak tree in your garden relies on a salicylic acid immune system to fight...

The weeds taking over your garden, the wildflowers creeping into new climate zones, and the crops...

Knowing that plants have a built-in chemical signal that helps them survive heavy-metal-contamina...

Rice feeds more than half the world's population, and the salty, degraded farmland spreading acro...

Every tomato blight, rose black spot, and wheat rust that ruins crops or gardens exploits gaps in...

Herbs growing in your garden or spices sitting in your kitchen cabinet are actively being studied...

Flooding is destroying more harvests every decade as extreme weather increases, and understanding...

The wheat in your bread and pasta may soon be bred to flower earlier or produce more uniform grai...

Cracking the molecular dial that lets plants choose between growing faster and surviving drought ...

The lettuce in your hydroponic garden or at your local farm stand may be quietly fighting off roo...

Crops engineered with more branching, deeper roots could pull water and nutrients from soil more ...

Orchids in your garden or local woodland may be quietly extracting sugars from soil fungi rather ...

If your neighborhood sits near an old factory, a busy road, or land with a history of industrial ...

The sprouts and microgreens you grow on your windowsill or buy from an indoor farm could be made ...

Armyworms devastate corn crops worldwide, and this research reveals exactly how the worst offende...

Spider mites and other pest mites can silently devastate your tomatoes, strawberries, and housepl...

Cotton grown in fields worldwide could be engineered to flower more reliably and produce more fib...

Every tomato, carrot, and marigold in your garden owes its color to a single genetic switch that ...

Pine trees lining your neighborhood streets and local parks are quietly waging chemical warfare a...

Bacteria living in your garden soil and on your plants' roots can sense the same ripening signals...

Understanding how a single plant gene can boost drought and salt tolerance could help scientists ...

Bees, butterflies, and other insects that pollinate your garden rely on CO2 and humidity cues to ...

Understanding how plants control cell division could help scientists grow crops with stronger ste...

Understanding how plants cope with stress at the cellular level could lead to hardier crops and g...

Understanding how kiwifruit flowers develop could help growers improve pollination success, fruit...

Same invisible soil bacteria that help your garden plants thrive can be knocked off balance by a ...

Right microbes living inside plant roots can help your vegetables grow stronger, resist disease, ...

Understanding which plant varieties naturally produce the most antioxidants helps breeders develo...

It points toward a natural, fungi-based alternative to chemical pesticides and fertilizers for ol...

Understanding how plants naturally defend themselves at the molecular level could lead to crops t...

Cassava feeds over 800 million people worldwide, and understanding how its roots build starch and...

Rising soil salinity from irrigation and climate change is quietly reducing the productivity of f...

Understanding how plants optimize their response to light could lead to crop varieties that captu...

These beneficial bacteria are already living in the soil of your garden and farm fields — underst...

3,5-diCQA is naturally abundant in plants you may already grow or eat — including coffee, articho...

Understanding how plants precisely control egg cell development could help scientists engineer cr...

Sulfur is a nutrient that affects the flavor of vegetables like broccoli and garlic, the health o...

Invisible community of microbes around plant roots directly affects how well your vegetables grow...

Cancer drug in your garden's yew hedge — or the Pacific yew in old-growth forests — is one of med...

Faster, cheaper ways to study plant genes mean researchers can more quickly develop crops that re...

Privet hedges common in gardens and parks worldwide are far more than ornamental — they contain p...

Tiny microbes living inside the plants in your garden, on your farm, or in your local park are al...

Vegetables and legumes you grow in your garden may do more than just feed you—they could be resha...

It brings us closer to replacing synthetic fungicides and pesticides with naturally occurring soi...

If you grow stevia in your garden or use it to sweeten your tea, the way it's processed before it...

It brings us closer to growing potent, consistent batches of medicinal herbs indoors year-round —...

Rice feeds over half the world's population, and developing varieties that need less fertilizer w...

Corn grown with less fertilizer means lower food costs, reduced chemical runoff into local waterw...

Plants in your kitchen — ginger, grapes, even green tea — may one day be the source of medicines ...

Root hairs are how plants drink and feed from the soil, so understanding their growth at the mole...

Ginkgo tree growing in your neighborhood or local park — one of the oldest tree species on Earth ...

Dandelions growing in your yard or local park contain a natural compound that scientists have now...

Signals that seeds send each other during development determine the size of the grains, beans, an...

Tomatoes in your garden and the oak in your local park are running versions of the same stress-re...

Understanding exactly where healing compounds form inside medicinal plants — or how your garden p...

Invisible microbial communities living on your garden plants and crops directly affect their heal...

Understanding how plants naturally fight disease could lead to crops that resist infections witho...

Understanding how soil fungi supercharge ginseng's natural chemistry could help growers produce m...

Understanding how perennial plants decide when to flower — and why some branches bloom while othe...

Understanding how plants naturally switch their immune systems on and off could lead to crops and...

Understanding how plants molecularly 'decide' to fight disease or tolerate drought could lead to ...

Understanding how plants manage internal stress signals could lead to crops that are more resilie...

Understanding how plants detect and react to stress at the molecular level could lead to crops th...

Understanding how plants fight disease at the cellular level is directly guiding the development ...

Understanding how plants fine-tune their stress responses at the molecular level could lead to cr...

Understanding the molecular switches that control how plants grow and respond to stress could hel...

Vegetables, oils, and fermented foods in your kitchen contain oxylipins that silently signal fres...

Understanding how beneficial insects find pest-damaged plants could help gardeners and farmers at...

Understanding exactly how insects 'smell' the chemicals plants release could lead to smarter, tar...

Same scientific advances that gave us cutting-edge probiotic therapies for humans could soon lead...

If you grow citrus or buy pomelos at the market, the amount of fertilizer used on the soil direct...

Compacted soil — caused by heavy farm equipment, foot traffic, or even heavy rain — is quietly re...

Several of the plants studied — saffron, ginseng, and Rhodiola — are already available in gardens...

It points toward a natural, plant-based ingredient that could appear in future sunscreens or skin...

Agarwood — one of the world's most expensive natural fragrances used in perfumes and incense — is...

Breeding crops with better-connected root plumbing could unlock higher yields by letting roots an...

Rice feeds over half the world's population, and roots with well-organized stem cells absorb wate...

The bitter taste in your kale, the scent of your roses, and the itch from nettles all come from t...

Every hybrid seed packet you buy—whether for corn, canola, or sunflowers—exists because breeders ...

Every tomato plant, rose bush, and oak tree in your garden inherited an ancient immune system tha...

Every cotton T-shirt, towel, and pair of jeans depends on the length and abundance of fibers grow...

Gray mold (Botrytis) destroys strawberries, tomatoes, and roses in your garden — understanding ex...

Every tomato, pepper, and squash in your garden faces constant viral threats, and understanding t...

Plants you grow or eat — from ginger to grapes — produce microscopic particles that researchers a...

Understanding how dandelions shrug off waterlogged soil after heavy rain could help breeders deve...

The broccoli and kale on your plate owe their cancer-fighting compounds and their ability to surv...

The rice in your grocery store could become more abundant and cheaper as breeders use discoveries...

Growing peonies from seed normally takes years of guesswork — this research pinpoints the exact h...

Adding a simple charcoal-based amendment to your garden soil, alongside beneficial fungi already ...

If the leaves on your squash or cucumber plants are turning yellow between the veins, magnesium d...

Plants growing in traditional herb gardens around the world have quietly been making chemicals th...

Better understanding these molecular conversations in plants could help scientists breed crops th...

The corn on the cob at your summer barbecue exists because breeders have spent decades coaxing ma...

Tiny chemical signals in garden soil quietly recruit beneficial microbes to plant roots — underst...

Tomatoes, peppers, and wheat in farms worldwide rely on this exact molecular alarm system to figh...

The apples at your grocery store or farmers market likely come from orchards drenched in fungicid...

Cucumber breeders can now target a specific hormonal pathway to engineer male-sterile plants for ...

Every vegetable you grow starts as a single fertilized cell, and the precision of those first une...

Bacteria quietly working in your garden soil produce enzymes that help your plants fight drought,...

Every green leaf in your garden depends on chloroplasts working perfectly from the moment a seed ...

Microplastics shed from plastic mulch, irrigation tubing, and synthetic garden materials enter yo...

Mulberry trees feed silkworms, anchor soil, and increasingly show up in edible landscaping — know...

Phosphorus-starved soils limit the growth of trees in parks, urban forests, and managed woodlands...

Tobacco farmers lose yield to unruly side shoots they must manually remove, and the same branchin...

Pesticides used in your garden or on nearby farms don't just kill pests — they accumulate in the ...

Salt-tolerant wild plants have tiny surface structures that actively filter salt out of their tis...

If you grow tomatoes indoors or in a greenhouse, bending the main stem is a free, no-chemical way...

Unlocking the hidden chemical language plants use to coordinate growth and fight stress could dir...

Choosing the right plants to clean up cadmium-contaminated soil in your neighborhood could soon d...

The same compound that makes a cup of green tea taste smooth and less bitter, and that may help y...

Vegetables, fruits, and herbs you grow or eat may be producing microscopic particles that activel...

The bermudagrass in your local park or sports field can bounce back after heavy flooding partly b...

The kale and canola on grocery shelves could become more reliably available even as extreme weath...

Cold spring soil is one of the main reasons your vegetable seedlings stall out after transplantin...

Same chemical pathways that help a plant fend off a fungal attack also produce the antioxidants i...

Bacteria living in legume roots do the invisible work of turning air into plant food, potentially...

It offers a low-cost, chemical-free toolkit — using plant's own signaling molecules — that farmer...

Every tomato plant, rose bush, or tree in your yard is quietly waging microscopic battles at its ...

Hardening seedlings before transplanting them outdoors — a trick experienced gardeners already us...

Computer programs that predict how plant proteins work are helping breeders develop drought- and ...

Every time a deer grazes your garden or a pest bores into a stem, your plants are running a finel...

Berries, herbs, and vegetables in your garden are packed with polyphenols, and this research sugg...

It means the plants in your garden or on your plate may carry microscopic healing particles that,...

Two-spotted spider mites destroy crops and garden plants worldwide, and they're thriving as tempe...

Understanding how microbes tolerate salt stress at a genetic level is a crucial stepping stone to...

Tomatoes growing in your backyard or on your windowsill contain compounds that scientists are now...

Tweaking these molecular switches could give scientists a precise toolkit to breed crops — your w...

Understanding how plants use nitric oxide to manage stress could help breeders develop crops that...

It shows that how long you grow a medicinal plant directly determines its healing power — a remin...

It explains why densely planted crops or garden beds with tall neighbors often underperform, and ...

Vanilla, mint, and citrus flavors in your food — and the floral scents in your garden products — ...

Understanding how a desert-hardy plant recruits helpful soil microbes could teach us how to grow ...

It gives rigorous scientific backing to a plant you could grow in your own herb garden, suggestin...

It validates a humble garden herb — Cat's Whiskers, which many people grow as an ornamental — as ...

The bacteria and fungi quietly living inside the leaves of every plant in your garden are largely...

Understanding how plants communicate at a microscopic level could lead to breakthroughs in growin...

Understanding how plants convert sunlight into energy at the microscopic level could unlock break...

Quercetin in your garden onions, the isoflavones in your homegrown soybeans, and the puerarin in ...

Understanding exactly which plant proteins cause hay fever and food allergies could lead to bette...

Fruits, vegetables, and plants you eat every day naturally produce microscopic structures that sc...

Sugars plants could soon be engineered to produce include ones found in your food, medicines, and...

Medicines and vaccines of tomorrow may be grown in fields rather than manufactured in expensive i...

Understanding how rice pollen works at the genetic level could help breeders develop more reliabl...

Plant compounds that might sit in your herbal garden could help reduce antibiotic use in seafood ...

Vegetables, legumes, and fruits you grow or buy at the farmers market aren't just good for your h...

Understanding how plants manage their internal fats could lead to crops that survive droughts bet...

Understanding how plants protect their cellular 'power plants' from damage could help scientists ...

That forsythia hedge in your neighborhood or garden isn't just pretty — its fruit contains compou...

It's scientific validation that a garden-worthy ornamental herb used in traditional medicine for ...

Vegetables and fruits in your garden may contain microscopic healing particles that scientists ar...

It suggests a common ornamental orchid used in herbal teas and supplements may contain compounds ...

Two common garden herbs — Astragalus, grown widely as an ornamental and medicinal plant, and Chin...

It shows that a climbing vine used for centuries in folk medicine may hold real promise for treat...

Gardenia — a plant many people grow for its fragrant white flowers — turns out to produce compoun...

It shows that a substance from an ordinary ginseng plant — the same root sold in health food stor...

Every tomato, apple, or carrot in your garden is filled with sugar that traveled from leaves to f...

Understanding the genetic switches that control flower shape and plant growth could help breeders...

Roses and potatoes bred with this bacterial trick could be made more compact, root more easily fr...

Every tomato that ripens on your vine, every root that fends off a fungal attack, depends on plan...

The bread you bake or buy could soon be higher in beneficial plant fiber without sacrificing that...

Farmers and gardeners may soon be able to spray a natural, bacteria-derived substance on their cr...

Every tomato, rose, and lawn grass you grow has inherited a UV-defense system from ancient plant ...

Healthier, greener crops and garden plants could come from this discovery — understanding how pla...

Poison ivy is probably already growing along the edges of your yard, local trails, or park — and ...

Every vegetable and flower in your garden is quietly running a complex internal control system th...

Plant oils in your kitchen — from olive oil to palm and certain herbs — contain this bone-support...

Two plants that have sat in Chinese apothecaries for centuries may hold a molecular key to slowin...

Every vegetable in your garden quietly runs a chemical communication network to respond to stress...

Familiar backyard and garden plants you may already grow — mugwort, wormwood, and related Artemis...

Every tomato, apple, and flower in your garden depends on cells that can instantly reconfigure th...

Lateral roots are how plants mine deeper soil for water and nutrients, so understanding the molec...

Chloroplasts are what make plants green and allow them to capture sunlight for energy — understan...

It's a reminder that the next overlooked shrub in a forest or botanical garden could hold real me...

Corn bred to stay productive through a surprise cold spell and stretch scarce soil nutrients furt...

Every time your houseplants lean or droop toward a window, the same tug-of-war between red and bl...

Eating fruits, vegetables, and fermented foods delivers microscopic particles that quietly coach ...

The plant foods on your plate may be delivering microscopic particles that actively help your mus...

Medicinal plants used for centuries in traditional remedies are now being validated by modern lab...

Understanding what lives in the root zone of corn — one of the world's most important food crops ...

Understanding exactly how insects overcome a plant's natural chemical defenses could help us desi...

Oranges and lemons growing in your garden — or the citrus you buy at the market — may contain mic...