food-safety
Food safety encompasses the scientific practices and protocols for safely growing, harvesting, handling, and storing plant-based foods to prevent foodborne illness. For plant science, this discipline is critical because understanding plant biology, crop pathology, and agricultural practices directly influences the microbial and chemical safety of food crops. Plant scientists contribute to food safety by developing disease-resistant varieties, optimizing cultivation methods, and studying contamination pathways from soil through harvest.
open_in_new WikipediaChloroplast Genome Editing Eliminates Gluten Immunogenicity in Trit...
It could mean that people with celiac disease — roughly 1 in 100 worldwide — may one day safely e...
OsELP Mediated Apoplastic Sequestration in Roots Acts as an Arsenic...
Rice you eat regularly — including white rice, rice flour, and baby rice cereals — absorbs arseni...
Field Trials and Baking Studies of Ultra-Low Asparagine, Genome Edi...
Every time you toast bread or bake cookies, a potentially cancer-linked chemical called acrylamid...
Pesticide and metabolite residue mixtures in subtropical agroecosys...
Vegetables, fruits, and grains grown in these soils — including sugarcane and orchard crops — are...
Nanoplastics in soil and aquatic ecosystems: Sources, impacts, and ...
The fruits and vegetables in your garden may already be absorbing microscopic plastic particles t...
Spermidine improves plant growth and reduces dinotefuran accumulati...
It points toward a practical, natural way to grow safer strawberries with lower pesticide residue...
Plant-produced encapsulin displays non-typhoidal Salmonella enteric...
Chicken, eggs, and turkey on your plate are the leading sources of Salmonella outbreaks, and plan...
Antibiotic Metabolites Are an Overlooked Driver of Resistance Disse...
Lettuce you grow with recycled water or irrigate near agricultural land may silently carry antibi...
Valorization of agro-industrial and forestry biomass ashes as soil ...
Wood ash from your fireplace or backyard fire pit is the same material studied here — and the fee...
Microplastics and impurities in digestates and compost: A comparati...
Compost you spread on vegetable beds or buy from a garden center may be quietly delivering a dose...
Dairy manure, glyphosate, and antimicrobials (copper, streptomycin,...
Tomatoes on your plate may have been grown in soil where routine farm sprays are quietly breeding...
Unraveling the Multilevel Phytotoxicity of Micro(nano)plastics and ...
Compost and manure-based fertilizers you spread in your vegetable beds likely carry both plastic ...
Phosphorus-arsenic interaction mitigates toxicity and accumulation ...
Rice you buy at the grocery store may have been grown in arsenic-contaminated soil, and this rese...
Nanoparticle-rhizosphere crosstalk: Insights into transformation, m...
Nanoparticles are already being tested in fertilizers and pesticides, so understanding how they m...
Microplastic Generation and Persistence of Biodegradable Plastics u...
Biodegradable plastic bags, food containers, and mulch films marketed as eco-friendly may actuall...
Rice straw biochar differently influences the availability and upta...
Wheat grown in heavy-metal-contaminated soil can carry cadmium and lead into the bread on your ta...
Tracking antibiotic resistance genes and microbiome shifts under re...
Vegetables grown with recycled wastewater — increasingly common as droughts spread — may be safer...
Green Oil-in-Water Nanoemulsions for Delivery of Phytochemicals Wit...
The spray applied to your grocery store strawberries or backyard tomatoes could soon be made from...
Limitations of traditional mycotoxin control and biotechnological a...
Mold toxins quietly contaminate corn, peanuts, and grains in ways that ordinary cooking and stora...
Prior film mulching alters cadmium dynamics at the soil-plant inter...
If your vegetables were grown in a field that previously used plastic mulch, the residual plastic...
Multi-omics association analysis of the toxicity mechanism differen...
Manure-amended vegetable beds may carry invisible antibiotic residues that quietly suppress your ...
Impacts of arsenic contamination on plants and the role of microalg...
Arsenic quietly enters the vegetables and grains grown in contaminated soil, meaning the food on ...
Amending soil with leonardite decreases ciprofloxacin uptake and im...
If your vegetable garden sits near farmland where animal waste is used as fertilizer, antibiotic ...
Silicon alleviates cadmium stress by improving growth, physiologica...
Broccoli and other brassicas readily absorb cadmium from contaminated soils, so a simple, low-cos...
Differential regulation of cadmium accumulation by root microbiomes...
If you grow vegetables in urban soil built on industrial fill, the bacteria your plant roots recr...
Soil health index-based assessment of cadmium ecological risk-ferti...
Vegetables and grains grown in contaminated soils can absorb cadmium, which accumulates in your b...
Divergent mechanisms of zinc and manganese in controlling cadmium t...
Rice grown in contaminated southern Chinese soils is a leading global source of dietary cadmium e...
Reducing cadmium bioavailability in soil with micronutrient sulfate...
If you grow vegetables in soil that's ever been near industrial sites, old orchards, or heavily f...
Foliar Spraying of Silica Nanoparticles Outperforms Its Soil Amendm...
Rice grown in arsenic-contaminated paddies quietly concentrates that arsenic into the grain you e...
Sustained grain cadmium reduction in rice-wheat rotation: A cost-ef...
Limestone — the same material gardeners use to sweeten acidic soil — turns out to be a powerful, ...
Impact of node restriction on Cd and Zn transportation in wheat pla...
Wheat fields near old industrial zones or heavily fertilized farms can quietly accumulate cadmium...
Oxylipins in food and biological systems: from biosynthesis, distri...
Vegetables, oils, and fermented foods in your kitchen contain oxylipins that silently signal fres...
Antimicrobial resistance genes and mobile genetic elements in compo...
If you've ever wondered whether shoveling manure compost into your raised beds puts anything unwa...
Meta-analysis of biochar effects on antibiotics and antibiotic resi...
If you grow vegetables in soil that's been amended with manure or compost, biochar mixed into you...
Ecotoxicological insights into fluoride pollution affecting soil, p...
If your vegetable garden is irrigated with well water from a fluoride-prone aquifer, the leafy gr...
Innovative approaches to mitigating persistent toxic substances and...
The vegetables and grains you eat may carry invisible chemical baggage — heavy metals, industrial...
Calcium application enhances yield and phytoremediation efficiency ...
If you're growing edible plants near old industrial sites, roadsides, or anywhere soil quality is...
Vertical distribution of antimicrobial resistance genes in soil adj...
Vegetables and herbs grown in soil near farms — or fertilized with animal manure — may be absorbi...
Synergistic Consortia with Bacillus megaterium A14 Enhance Cadmium ...
Peanuts grown in cadmium-contaminated soil quietly accumulate that metal into the nuts you eat, a...
Non-Thermal Plasma Technologies for Plant Virus Inactivation: Sourc...
The tomatoes, cucumbers, and lettuce grown in greenhouses and hydroponic farms near you could soo...
Rock-phosphate-enriched hydrochars derived from organic wastes: a s...
Compost made from kitchen scraps can do more than feed your garden — engineered versions of it ma...
Decoding heavy metal tolerance in rice: Nucleic acid-based technolo...
Rice paddies grown in soils with even trace heavy metal pollution quietly concentrate cadmium and...
Effects of different cultivation methods on microbial community str...
If you grow lettuce in containers or a hydroponic setup, the microbial world living on your plant...
Plasmonic Polyurea-Functionalized Titanium Dioxide Nanotube Substra...
The cowpea vines climbing your garden fence can pull 'forever chemicals' from contaminated irriga...
Exploring the growth and biochemical response of canola varieties t...
Vegetables and cooking oils grown in soil near roads, old industrial sites, or heavily fertilized...
Occurrence and distribution of organic and inorganic pollutants in ...
Vegetables grown in or near contaminated land — whether near a dump, old industrial site, or heav...
Effects and mechanisms of different organic manure on minimizing ca...
The compost pile in your backyard isn't just about fertility — what you add to contaminated soil ...
The hazards of metal exposure mediated by crops to human health fro...
Vegetables grown in urban garden beds or near old industrial sites can silently concentrate heavy...
Lead and cadmium contamination in soils: impacts and phytoremediati...
Vegetables grown in urban garden plots or on land near old industrial sites can quietly accumulat...
Occurrence, persistence and vertical distribution of high-risk anti...
Vegetables and grains grown in soils fertilized with manure-based slurry may be absorbing antibio...
Phytotoxic Responses of Agricultural Crops to Nickel-Cobalt-Mangane...
Battery recycling facilities and landfills quietly leach metal cocktails into nearby soils, and t...
A novel high-sensitivity fluorescence detection technology for zear...
Corn on your dinner table — whether eaten directly, used in tortillas, or fed to livestock — can ...
Dissolved Organic Matter Chemistry Modulates Biochar Effects on Phe...
Biochar you add to your vegetable beds may clean up soil contaminants brilliantly or lock them in...
Nrf2: the key target for antagonizing the toxicity of deoxynivalenol.
Grain in your bread, pasta, and cereal is routinely contaminated with this fungal toxin, and unde...
Pollution estimation and health risks assessment related to the agr...
If you've been hunting for a genuinely low-risk organic soil amendment to boost your garden beds,...
Effect of copper and cultivation condition on the transport, metabo...
If you grow peas in containers or hydroponic setups, the growing medium matters far more than you...
A collaborative strategy of multi-technology integration for mycoto...
Job's tears grain and lily bulbs sold in herbal markets and health food stores were contaminated ...
CRISPR/dCas9-Assisted On-Bead Multiplex Detection (BeadPlex2) for G...
Knowing exactly which genetic modifications are in your food—whether it's the corn in your tortil...
Lead pollution in soils within the African mining landscapes: curre...
Lead from mine-contaminated soil doesn't stay on the mine — it travels up through plant roots int...
Radionuclide transfer to vegetables: comparison furrows and sprinkl...
If your water source near an industrial or nuclear site is even slightly contaminated, the way yo...
Rigidity-Responsive Fluorescence Polarization Detection of Aflatoxi...
The corn, peanuts, or grain in your pantry could carry invisible mold toxins that cause liver can...
Paddycrusts: interfacial bioregulators of heavy metal transport and...
Rice grown in contaminated soils absorbs cadmium and arsenic into the grain you eat, and these li...
Tracking clinically critical antibiotic-resistant bacteria and resi...
That bag of composted manure or liquid fertilizer you're working into your vegetable beds could b...
PFAS immobilization with soil amendments - How immobilized is immobilized?
Vegetables grown in soil near old fire-training sites or airports may still take up PFOS even aft...
An overview of mercury contamination: Environmental dynamics and mi...
Vegetables grown in mercury-contaminated soil — even backyard raised beds near old industrial sit...
Natural Defenses Against Cadmium Toxicity: Mechanisms and Emerging ...
Cadmium from fertilizers and industrial fallout quietly builds up in garden soil over decades, an...
Genome-wide identification of NRAMP gene family in Brassica U's tri...
Rapeseed oil and canola products on your shelf may carry trace cadmium absorbed from contaminated...
Unlocking the interactive role of GABA and NO in alleviating chlorp...
If you grow eggplant or other nightshades and your neighbors spray pesticides that drift into you...
On-chip trace detection of Cd2+ and Pb2+ of deep seawater using CMO...
Cadmium from fertilizers and industrial runoff quietly accumulates in garden soil and gets taken ...
Genomic Prediction Enables Same-Season Selection for Reduced Glycos...
If you brew beer or distill whiskey at home, the barley malt in your grain bill quietly carries c...
Toxicology and biodistribution of plant-derived extracellular vesic...
Plants you grow and eat — spinach, ginger, grapes — are being harvested for nanoscale particles t...
The contamination of microplastics and antibiotics in aquaculture w...
If you grow food with irrigation water sourced near fish farms or downstream waterways, both anti...
Lipid ligand binding and membrane interactions of a novel food-deri...
If you grow lupins or peaches and eat them fresh from the garden, the fats naturally present on t...
Evaluating Viral Pollution in Wastewater and Mediterranean Ecosystems.
Vegetables and fruits irrigated with recycled wastewater that still carries human viruses can abs...
Spatial patterns and risk mapping of opisthorchiasis and soil-trans...
Soil-transmitted worm infections thrive in the same warm, humid, vegetated landscapes where backy...
Viral Contaminants in a Philippine Wastewater Treatment Plant: Quan...
Treated wastewater increasingly flows into rivers and irrigation canals that feed vegetable farms...
Global burden of enteric infectious diseases, diarrhoeal diseases, ...
Rotavirus and other gut pathogens thrive in the same contaminated water and poor sanitation condi...
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