Watermelon
The watermelon is a species of flowering plant in the family Cucurbitaceae, that has a large, edible fruit. It is a scrambling and trailing vine-like plant, and is widely cultivated worldwide, with more than 1,000 varieties.
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Research Mentions
Physiological and Agronomic Responses of Cucurbit Crops to Drought ...
If you're growing cucumbers, melons, or squash through a brutal summer dry spell, specific variet...
Precision editing to improve fruit traits: CRISPR/Cas into the picture.
Strawberries, bananas, and tomatoes at your grocery store could soon be bred to resist disease an...
Optimizing biochar selection for soil amendment: Unraveling the fee...
Knowing which compost or soil amendment actually suits your specific garden bed — sandy, clayey, ...
One DNA letter change helps watermelon stems outgrow floodwater
If you've ever watched a garden watermelon or squash vine wilt after a heavy rainstorm flooded th...
Calcium channel CNGC20 and calmodulin 7 regulate melatonin-induced ...
Aphid infestations can devastate your squash, cucumbers, and watermelons in a single season — and...
Phytochemical composition and anti-Alzheimer potential of medicinal...
Common garden vegetables and kitchen staples like avocado, beetroot, and cloves — plants you may ...
Watermelon plants edited to survive common herbicide without added genes
Watermelon growers spend significant effort managing weeds around young plants, and a glyphosate-...
