PubMed: Specialization of independently acquired flagellar FliC p... iNaturalist: Trending: Virginia Springbeauty (Claytonia virginica) — 1... iNaturalist: Trending: common blue violet (Viola sororia) — 1091 obser... iNaturalist: Trending: bloodroot (Sanguinaria canadensis) — 983 observ... iNaturalist: Trending: lesser celandine (Ficaria verna) — 812 observat... iNaturalist: Trending: cut-leaved toothwort (Cardamine concatenata) — ... iNaturalist: Trending: giant white fawn lily (Erythronium oregonum) — ... iNaturalist: Trending: Red-flowering Currant (Ribes sanguineum) — 116 ... PubMed: Specialization of independently acquired flagellar FliC p... iNaturalist: Trending: Virginia Springbeauty (Claytonia virginica) — 1... iNaturalist: Trending: common blue violet (Viola sororia) — 1091 obser... iNaturalist: Trending: bloodroot (Sanguinaria canadensis) — 983 observ...
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eco

Coffee

2 articles open_in_new Wikipedia

Coffee is a beverage brewed from roasted, ground coffee beans. Darkly colored, bitter, and slightly acidic, coffee has a stimulating effect on humans, primarily due to its caffeine content, but decaffeinated coffee is also commercially available. There are also various coffee substitutes.

Research Mentions

PubMed

Fungal diversity associated with coffee leaf rust (Hemileia vastatr...

Researchers studied the fungal communities living alongside coffee leaf rust infections...

eco Coffee
crop-improvement climate-adaptation
PubMed

Polyphenol-Rich Coffee Leaf Extract Alleviates High-Fat Diet-Induce...

A polyphenol-rich extract from coffee leaves reduced weight gain and inflammation in mi...

eco Coffee
gut-barrier-function microbiome-health polyphenol-bioactivity

Research Topics

gut-barrier-function microbiome-health polyphenol-bioactivity metabolic-disease-prevention functional-foods