PubMed: Specialization of independently acquired flagellar FliC p... iNaturalist: Trending: Virginia Springbeauty (Claytonia virginica) — 1... iNaturalist: Trending: common blue violet (Viola sororia) — 1091 obser... iNaturalist: Trending: bloodroot (Sanguinaria canadensis) — 983 observ... iNaturalist: Trending: lesser celandine (Ficaria verna) — 812 observat... iNaturalist: Trending: cut-leaved toothwort (Cardamine concatenata) — ... iNaturalist: Trending: giant white fawn lily (Erythronium oregonum) — ... iNaturalist: Trending: Red-flowering Currant (Ribes sanguineum) — 116 ... PubMed: Specialization of independently acquired flagellar FliC p... iNaturalist: Trending: Virginia Springbeauty (Claytonia virginica) — 1... iNaturalist: Trending: common blue violet (Viola sororia) — 1091 obser... iNaturalist: Trending: bloodroot (Sanguinaria canadensis) — 983 observ...

← All Plants

eco

Barley

1 article open_in_new Wikipedia

Barley, a member of the grass family, is a major cereal grain grown in temperate climates globally. One of the first cultivated grains, it was domesticated in the Fertile Crescent around 9000 BC, giving it nonshattering spikelets and making it much easier to harvest. Its use then spread throughout Eurasia by 2000 BC. Barley prefers relatively low temperatures and well-drained soil to grow. It is relatively tolerant of drought and soil salinity, but is less winter-hardy than wheat or rye.

Research Mentions

Allelopathic and autotoxic effects of sorghum extract and residues ...

Sorghum plants naturally release chemicals that stop other crops from growing well, esp...

eco Sorghum eco Corn eco Wheat

crop-improvement soil-health invasive-species

Research Topics

crop-improvement soil-health invasive-species climate-adaptation

Co-Mentioned Species

1x

1x

1x

1x

1x

1x

1x