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Drone AI pinpoints crop weeds so farmers spray only where needed
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Chokecherry sightings surge as its dark fruit ripens now
OpenAlex:
Robot navigation system stays accurate through orchards i...
OpenAlex:
Potato hormone and gene clues could stop scab disease
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Sun-drenched apples turn sunscald risk into measurable, p...
Europe PMC:
Bee pollen stores hold hidden microbes shaped by habitat ...
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aquaculture
Aquaculture is the controlled cultivation of aquatic organisms, including algae and aquatic plants, in freshwater, brackish, or marine environments. For plant science, it provides a platform to study the genetics, physiology, and stress responses of algae and aquatic plants under managed growing conditions, offering insights into photosynthesis, nutrient uptake, and environmental adaptation. This research also supports sustainable production of plant-based biomass for food, feed, and industrial applications.
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Seaweed farms plus AI clean water and boost health products
The kelp and nori showing up in more grocery stores and garden ponds aren't just food trends, the...
Omics technologies in aquafeed: unlocking the black box towards sys...
Soybean meal quietly inflames the intestines of farmed salmon and tilapia in ways their keepers c...
