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Genus

Cicer

Called “Cicers” in GBIF

Cicer is a genus of the legume family, Fabaceae, and the only genus found in tribe Cicereae. It is included within the IRLC, and its native distribution is across the Middle East and Asia. Its best-known and only domesticated member is Cicer arietinum, the chickpea.

From Wikipedia, licensed under CC BY-SA 4.0

50
accepted species in GBIF
Source: GBIF
1
plant on Plant News
9
research articles
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Plants in this genus

1 plant

Research on Cicer

9 articles
PubMed → · research article

Bacteria team-up eats toxic dye, helps chickpea seeds sprout

If you've ever worried about dye-tainted runoff or wastewater near farmland, this shows a living ...

PubMed → · research article

Chickpea protein may calm inflammation in hard-training cyclists

The humble chickpea in your garden bed or pantry carries protein fragments that, once broken down...

PubMed → · research article

Soil bacterium protects chickpeas from wilt, boosts harvest yields

If you grow chickpeas or peas in your garden and have battled the wilting, yellowing collapse tha...

Mineral dusts protect stored pulses from beetle damage without chemicals

If you grow or store dried beans, lentils, or chickpeas at home, inert dusts like diatomaceous ea...

What science is finding about Cicer

Every article on Plant News that mentions a member of this genus, newest first.

Chickpea protein may calm inflammation in hard-training cyclists

The humble chickpea in your garden bed or pantry carries protein fragments that, once broken down, seem to help the body dial...

Chickpea medicinal-plants / crop-improvement

Two chickpea genes turn on during drought and salt stress

Chickpeas are a staple legume in gardens and diets worldwide, and finding the genes that let a hardy variety shrug off drought...

Chickpea crop-improvement / climate-adaptation

Chickpea flowering genes shift timing but don't guarantee bigger harvests

If you've ever grown chickpeas or their cousins in a vegetable patch, this explains why picking a variety for early flowering...

Chickpea crop-improvement / phenology

Soil bacterium protects chickpeas from wilt, boosts harvest yields

If you grow chickpeas or peas in your garden and have battled the wilting, yellowing collapse that soil-borne fungi cause,...

Chickpea soil-health / crop-improvement

Mineral dusts protect stored pulses from beetle damage without chemicals

If you grow or store dried beans, lentils, or chickpeas at home, inert dusts like diatomaceous earth offer a non-toxic way to...

Chickpea pest-management / food-storage

Gene editing gives disease-prone pulses a shortlist of pathogen-blocking targets

Chickpeas, lentils, and dry beans fail at alarming rates when fungal or bacterial disease sweeps through a field, and the...

Chickpea crispr / crop-improvement

Carboxylate exudation and reproductive effort are associated with leaf phosphorus-resorption efficiency in chickpea.

Chickpeas grown in your garden or in farmers' fields could soon need a fraction of the phosphorus fertilizer they do today — a...

Chickpea crop-improvement / soil-health

Evaluation and identification of chickpea gamma-ray mutant lines for their high yield, nitrogen, and water use efficiency.

Chickpeas grown in drought-prone regions — including backyard dry gardens and water-restricted plots — could soon come from...

Chickpea crop-improvement / drought-tolerance