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plant-biotechnology

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Plant biotechnology applies genetic, molecular, and cellular tools to modify or improve plant traits beyond what traditional breeding alone can achieve. It enables researchers to develop crops with enhanced resistance to disease, drought, and pests, as well as improved nutritional profiles and yields. This field is central to modern plant science, accelerating the discovery and engineering of beneficial traits that address both agricultural challenges and fundamental questions in plant biology.

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PubMed → · research article

Transposase-Assisted Donor Tethering Boosts Large-Fragment HDR in Plants.

Crops engineered to resist drought, disease, or pests with large genetic upgrades — things that h...

PubMed → · research article

PCdb: A comprehensive plant genome-editing database integrating sgR...

The rice, wheat, and vegetables you eat could be made more nutritious, drought-resilient, or dise...

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PubMed → · research article

CRISPR-Mediated Intronic Knockin of Pre-amiRNA Enables Targeted Gen...

Breeding a crop — or even an ornamental — that resists a specific disease without carrying foreig...

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PubMed → · research article

Prime editing: evolution of CRISPR-Cas system for a robust next-gen...

The wheat, rice, and corn being developed with this technology could one day yield reliable harve...

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PubMed → · research article

Discovery and Engineering of a Rat Endogenous Retrovirus Reverse Tr...

Crops edited with greater precision and efficiency could mean disease-resistant tomatoes, drought...

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