Common Bean
Phaseolus vulgaris, the common bean, is a herbaceous annual plant. Its botanical classification, along with other Phaseolus species, is as a member of the legume family, Fabaceae. It forms a green-leaved vine which produces beans inside of pods.
From Wikipedia, licensed under CC BY-SA 4.0
Research Mentions
Evaluating the legacy of drought exposure on root and rhizosphere b...
If drought conditions can program a plant's offspring to host different soil microbes, gardeners ...
Soil bacteria help green beans survive drought, and AI predicts how well
If you grow beans in a garden that dries out mid-summer, the right root bacteria could keep your ...
A long-distance signaling loop promotes soybean nodulation and prod...
Soybeans and their bean-family cousins quietly fertilize themselves by hosting root bacteria — an...
Genotypic and multi-environment phenotypic evaluation of the lima b...
Lima beans you grow from heirloom seed are drawing on genetic diversity shaped by two entirely se...
Current knowledge and future directions in disease resistance breed...
Every dry bean in your pantry — black, pinto, kidney — exists because plant breeders have been ra...
Scientists combine gene editing and fast breeding to toughen up legumes
The cowpea, common bean, or fava bean you grow in your garden could soon come in climate-tough va...
Friendly microbes and minerals help beans fight off three diseases
If you've ever grown green beans in a backyard plot and watched leaves develop rust-colored spots...
Plant-derived L-asparaginases: Comprehensive functional and biologi...
Common beans — the same ones you're growing in your vegetable patch — carry enzymes in their prot...
