OpenAlex:
Robot arm learns to prune and pick fruit trees
OpenAlex:
Smart tech tools could reshape how farms and villages thrive
OpenAlex:
Macedonian villagers' age-old yarrow remedies documented ...
OpenAlex:
Sage and mulberry could help test new diabetes treatments
OpenAlex:
Catnip relative shows promise for protecting DNA from damage
OpenAlex:
Orange fungus extract shields tomato roots from damaging worms
OpenAlex:
Pharmaceutical factory study has no connection to plant science
OpenAlex:
How herbal syrup makers meet safety rules in two regions
OpenAlex:
Robot arm learns to prune and pick fruit trees
OpenAlex:
Smart tech tools could reshape how farms and villages thrive
OpenAlex:
Macedonian villagers' age-old yarrow remedies documented ...
OpenAlex:
Sage and mulberry could help test new diabetes treatments
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2 articles
plant-proteins
Plant proteins are macromolecules synthesized by plants that perform structural, enzymatic, and regulatory functions essential to plant growth and metabolism. This research area is significant for plant science because it directly impacts crop nutrition, yield optimization, and the development of sustainable plant-based protein sources for global food security. Additionally, studying plant protein engineering and composition enables the development of crops with enhanced nutritional profiles and improved environmental resilience.
A novel naringenin-loaded plant protein nanocomplex accelerates cor...
Two everyday plant foods — peas and citrus — are being turned into medicine, showing that the com...
gut-microbiome
Association between dietary intakes and gut microbiota composition ...
Every tomato, bean, and leafy green you grow and eat is quietly feeding a community of gut bacter...