Search

Golden Promise-rapid, a fast-cycling and transformable barley genotype.

Buchmann G, Haraldsson EB, Schüller R, Rütjes T, Walla AA

Crispr

Faster barley research means the drought-tolerant, disease-resistant varieties destined for farmers' fields — and eventually your grocery store shelves — could arrive years sooner.

Scientists work with a special type of barley called Golden Promise because it's easy to edit genetically, but it grows slowly and struggles under stress. They fixed this by swapping in a single small piece of DNA that controls when the plant flowers, creating a version that grows a full generation in just 63 days instead of 84. This faster barley still accepts genetic edits just as well as the original, so researchers can now run experiments much more quickly.

Key Findings

1

GP-rapid completes a generation in 63 days under speed breeding conditions, 25% faster than the original Golden Promise's 84-day cycle

2

The new strain carries only a ~0.6 megabase-pair introgression (a tiny DNA swap) at a single chromosomal location, making it nearly genetically identical to the original

3

GP-rapid retains full Agrobacterium-mediated transformability and CRISPR/Cas9 editing capability, confirmed in parallel transformation experiments

chevron_right Technical Summary

Researchers created a faster-growing version of the standard barley strain used in genetics labs, cutting its breeding cycle by 25% while keeping the traits that make it easy to genetically modify. This new strain, called GP-rapid, will let scientists develop improved barley varieties more quickly.

description

Abstract Preview

The spring barley cultivar Golden Promise (GP) is the major reference genotype for transformation due to its high transformability and availability of a reference genome. However, GP is characteriz...

open_in_new Read full abstract

Abstract copyright held by the original publisher.

hub This connects to 11 other discoveries — Barley crispr, crop-improvement, speed-breeding +2 more 5 related articles

Species Mentioned

Was this useful?

mail Get weekly plant science discoveries — one email, every Saturday.

Share: X/Twitter Reddit
arrow_forward Next Discovery

Chloroplast Genome Editing Eliminates Gluten Immunogenicity in Triticum aestivum

It could mean that people with celiac disease — roughly 1 in 100 worldwide — may one day safely eat bread made from real wheat, without sacrificing the taste...

eco Barley
Species
Barley

Barley, a member of the grass family, is a major cereal grain grown in temperate climates globally. One of the first cultivated grains, it was domesticated in the Fertile Crescent around 9000 BC, giving it nonshattering spikelets and making it much easier to harvest. Its use then spread throughou...