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microbial-diversity

2 articles

Microbial diversity refers to the variety of bacteria, fungi, archaea, and other microorganisms that inhabit plant-associated environments such as the rhizosphere, phyllosphere, and endosphere. The composition and richness of these microbial communities directly influence plant health, nutrient acquisition, stress tolerance, and disease resistance. Understanding microbial diversity enables researchers to identify beneficial microbiomes that can be harnessed to improve crop productivity and ecosystem resilience.

soil-health
PubMed

Impact of Fire and Heat Stress on Soil Microorganisms: A Review of ...

This matters because the invisible world of soil microbes is what keeps your garden fertile — und...

soil-health
PubMed

Bacterial consortium optimization for improved biological degradati...

This matters because it means agricultural waste — the stuff left over after harvests — could be ...