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eco
vegetable crops
1 article
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Wikipedia
Vegetable chips are chips (crisps) that are prepared using vegetables other than potatoes. Vegetable chips may be fried, deep-fried, dehydrated, dried, or baked. Many different root vegetables or leaf vegetables may be used. Vegetable chips may be eaten as a snack food and may accompany other foods such as dips, or be used as a topping on dishes. In the United States, vegetable chips are often mass-produced, with many brands marketed to consumers.
From Wikipedia, licensed under CC BY-SA 4.0
Research Mentions
Trans-grafting revolution: From molecular regulation mechanisms to ...
The tomatoes, apples, and cucumbers at your grocery store could soon be tougher against disease a...
Taxonomy
Kingdom:
Plantae