Search

Gene duo helps tomato plants shrug off cold snaps

Ma XJ, Li HL, He YM, Cheng GX

Crop Improvement

If you've ever lost tomato seedlings to a late spring chill, this research points toward future varieties bred to shake off cold snaps that would otherwise stunt or kill them.

Researchers found that tomato plants have a built-in cold defense system run by two genes working together: one called SlMYB58 acts like a switch that turns on another gene, SlPAL3, when temperatures drop. Plants engineered to make extra SlPAL3 handled near-freezing conditions much better, building up more protective compounds and suffering less cell damage, while plants missing the gene wilted badly. This gives plant breeders a concrete genetic target for developing tomatoes that can better withstand cold weather.

Key Findings

1

Tomato plants overexpressing SlPAL3 showed 2.2-3.1 times higher peroxidase activity, 2.1-2.6 times more proline accumulation, and 1.6-2.0 times more lignin under 4°C cold stress compared to normal plants

2

Plants lacking SlPAL3 (via CRISPR knockout) wilted severely and showed weaker physiological responses to cold, while overexpressing plants showed reduced buildup of damaging reactive oxygen molecules

3

The transcription factor SlMYB58 was shown to directly bind and activate the SlPAL3 gene's promoter, revealing the upstream genetic switch controlling this cold-tolerance pathway

chevron_right Technical Summary

Scientists identified a gene pair in tomato plants that helps them survive cold snaps by activating natural antifreeze-like defenses. Boosting one gene made plants tolerate 4°C temperatures far better, pointing to a target for breeding cold-hardy tomato varieties.

description

Abstract Preview

Original paper

Cold-induced SlPAL3 confers cold tolerance in tomato through interacting with putative transcription factor SlMYB58.

Cold stress severely restricts tomato growth, yield, and geographical distribution. However, the molecular mechanisms governing phenylpropanoid-mediated cold tolerance remain incompletely understoo...

open_in_new Read full abstract

Abstract copyright held by the original publisher.

hub This connects to 10 other discoveries — Tomato crop-improvement, crispr, climate-adaptation +1 more 5 related articles

Species Mentioned

Was this useful?

mail Weekly plant science — one email, Saturdays.

Share: X/Twitter Reddit
arrow_forward Next Discovery

Gene editing removes 97% of celiac-triggering proteins from bread wheat

It could mean that people with celiac disease — roughly 1 in 100 worldwide — may one day safely eat bread made from real wheat, without sacrificing the taste...

eco Tomato
Species
Tomato

The tomato is a plant whose fruit is an edible berry that is eaten as a vegetable. The tomato is a member of the nightshade family that includes tobacco, potato, and chili peppers. It originated from western South America, and may have been domesticated there, in Mexico, or in Central America. Th...